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Gervasi Consulting, consultancy firm in the restaurant sector which has been operating since 2019 throughout the national and international territory, to support businesses, proposing the objective of providing a vast range of services and solutions
in the most strategic areas for the business.
Consultant Chef Francesco Gervasi,
specialized in the start-up and relaunch of professional kitchens, kitchens dedicated exclusively to take-away, creation menu, training staff, and gourmet diet at home.
PERSONAL DIET
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After consulting a dietologist I will care about the creation of your dishes every week,
and I will assist you in all the steps of the diet you will have to follow.
I will prepare delicious food using innovative techniques like vacuum cooking.
You will find neither fried cook nor bactericum contamination.
All disches will be prepared in appropriate single usage bags around to 62°.
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